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Cover of Simply Truffles

Simply Truffles

Recipes and Stories That Capture the Essence of the Black Diamond

by Patricia Wells

William Morrow Cookbooks · 2011

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About this book

Simply Truffles: Recipes and Stories That Capture the Essence of the Black Diamond by Patricia Wells is a 208-page book published by William Morrow Cookbooks in 2011.

Topics covered include Cookbooks, Cooking (Truffles) and Cooking.

Book details

ISBN-13
9780061915192
ISBN-10
006191519X
Author
Patricia Wells
Published
2011
Edition
1st ed.
Pages
208
Language
English
Condition
New
See all