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Cover of Handbook of Amylases and Related Enzymes

Handbook of Amylases and Related Enzymes

Their Sources, Isolation Methods, Properties and Applications

by Amylase Research Society of Japan

Pergamon · 1988

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About this book

Handbook of Amylases and Related Enzymes: Their Sources, Isolation Methods, Properties and Applications is written by Amylase Research Society of Japan. This edition is published by Pergamon (1988).

The book deals with Amylases, Enzymes and Biochemistry.

Book details

ISBN-13
9780080361413
ISBN-10
0080361412
Author
Amylase Research Society of Japan
Publisher
Pergamon
Published
1988
Edition
1st ed.
Language
English
Condition
New
Subject
Enzymes

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