Downstream Processing of Proteins
Mohamed A. Desai
₹7,734
New Protein Foods
Technology: v. 3A
by Aaron Mayer, Altschul
Academic Press Inc · 1978 · Hardcover
₹3,692
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About this book
Published by Academic Press Inc in 1978, New Protein Foods: Technology: v.
Its main subjects are Dietary Proteins, Proteines alimentaires, Proteins and Proteines.
Book details
- ISBN-13
- 9780120548033
- ISBN-10
- 0120548038
- Authors
- Aaron Mayer, Altschul
- Publisher
- Academic Press Inc
- Published
- 1978
- Binding
- Hardcover
- Pages
- 424
- Language
- English
- Condition
- New
- Subject
- Proteins
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