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Cover of Flavour of Foods and Beverages

Flavour of Foods and Beverages

Chemistry and Technology

by G. E. Inglett

Academic Press Inc · 1978 · Hardcover

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About this book

Published by Academic Press Inc in 1978, Flavour of Foods and Beverages: Chemistry and Technology by G. E.

Topics covered include Flavor, Congresses and Flavoring essences.

About the author: G. E. Inglett (born 1928).

Book details

ISBN-13
9780121690601
ISBN-10
0121690601
Author
G. E. Inglett
Publisher
Academic Press Inc
Author dates
G. E. Inglett (born 1928)
Published
1978
Binding
Hardcover
Pages
435
Language
English
Condition
New
Subject
Science, Tech & Medical

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