Chemistry of Nonaqueous Solvents
J. J. Lagowski
₹2,646
Quality Control in the Food Industry
V.1
Academic Press Inc · 1985 · Hardcover
₹2,652
Free delivery. Nothing extra to pay at checkout.
- Delivery in 3–5 days to any serviceable pincode in India, with tracking.
- Cash on delivery. Pay when the parcel reaches you.
- 15-day returns.
- Express shipping. Same-day dispatch (Monday to Saturday), delivered all over India in 3–5 days.
Offer
Use code GIG9 at checkout and pay ₹2,413 for this book (save ₹239).
9% off every book, up to ₹500 off per order.
About this book
Quality Control in the Food Industry: V.1 by S. M.
Topics covered include Qualité, Contrôle, Alimentos (Industria) and Analyse.
Book details
- ISBN-13
- 9780123430014
- ISBN-10
- 0123430011
- Author
- S. M. Herschdoerfer
- Publisher
- Academic Press Inc
- Published
- 1985
- Edition
- 2
- Binding
- Hardcover
- Pages
- 469
- Language
- English
- Condition
- New
- Subject
- Science, Tech & Medical
More in Science, Tech & Medical
Non-Ideal Epistemology
Robin McKenna
₹7,704
Bioarchaeological Studies of Life in the Age of Agriculture
Patricia M. Lambert
₹4,204
Seaweeds and Their Role in Globally Changing Environments
Alvaro Israel, Rachel Einav, J. Seckbach
₹36,012
Design of Piled Foundations
Thomas Whitaker
₹3,539
Haematology
Martin R. Howard, Peter J. Hamilton
₹3,334
Small-Angle Scattering (Neutrons, X-Rays, Light) from Complex Systems
Eugen Mircea Anitas
₹3,681
Cell and Tissue Destruction
Jurgen Arnhold
₹7,598
Hydrolysis, Oxidation and Reduction
[name missing]
₹16,341
Current Trends in Boriding
Michal Kulka
₹7,746
Alicyclic Chemistry
M A McKervey
₹42,891
Pollution Threat of Heavy Metals in Aquatic Environments
G. Mance
₹4,284