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Cover of Anthocyanins as Food Colours

Anthocyanins as Food Colours

by Pericles Markakis

Academic Press Inc · 1982

₹3,713

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About this book

Anthocyanins as Food Colours is written by Pericles Markakis. This edition from Academic Press Inc (1982) has 263 pages. The book is part of the Food science and technology series.

Its main subjects are Coloring matter in food, Anthocyanins and Food additives.

Book details

ISBN-13
9780124725508
ISBN-10
0124725503
Author
Pericles Markakis
Published
1982
Series
Food science and technology
Pages
263
Language
English
Condition
New

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