Innovative Technologies for Food Preservation

Name: Innovative Technologies for Food Preservation: Inactivation of Spoilage and Pathogenic Microorganisms
Brand: Academic Pr
SKU: 9780128110317
Price: 14198.00 INR
Availability: InStock

Inactivation of Spoilage and Pathogenic Microorganisms

by Anderson de Souza Sant'Ana, Vibeke Orlien, Mohamed Koubaa, Francisco J. Barba

Academic Pr · 2017

₹14,198

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About this book

Innovative Technologies for Food Preservation: Inactivation of Spoilage and Pathogenic Microorganisms is written by Anderson de Souza Sant'Ana, Vibeke Orlien & others. This edition is published by Academic Pr (2017).

Book details

ISBN-13: 9780128110317
ISBN-10: 0128110317
Authors: Anderson de Souza Sant'Ana, Vibeke Orlien, Mohamed Koubaa, Francisco J. Barba
Publisher: Academic Pr
Published: 2017
Pages: 315
Language: English
Condition: New
Subject: Science, Tech & Medical