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Cover of Your Brain on Food

Your Brain on Food

How Chemicals Control Your Thoughts and Feelings

by Gary L. Wenk

Oxford Univ Pr on Demand · 2019 · Hardcover

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About this book

Published by Oxford Univ Pr on Demand in 2019, Your Brain on Food: How Chemicals Control Your Thoughts and Feelings by Gary L.

The book deals with Psychopharmacology, Neuropsychology, Neurochemistry and Emotions.

Book details

ISBN-13
9780190932794
ISBN-10
0190932791
Author
Gary L. Wenk
Publisher
Oxford Univ Pr on Demand
Published
2019
Edition
3
Binding
Hardcover
Pages
275
Language
English
Condition
New
Subject
Self-Help, Family & Wellbeing