
Art and Culture
Clement Greenberg
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Observations on Art and Taste
by Clement Greenberg, Charles Harrison
Oxford University Press · 2000
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Published by Oxford University Press in 2000, Homemade Esthetics: Observations on Art and Taste by Clement Greenberg & Charles Harrison runs to 252 pages. The work was first published in 1999.
Topics covered include Philosophy, Art, Aesthetics and Art criticism.
About the author: Clement Greenberg (1909–1994).