
Philosophical Studies C.1611-C.1619
Francis Bacon, Graham Rees, Michael Edwards
₹4,430

by Robert J. Hunter, Hunter
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From agricultural soils to the foods we eat to the structure of biological cells, most of our world is made up of heterogeneous mixtures of particles. Authored by a leading expert in the field, Introduction to Modern Colloid Science offers an up-to-date, interdisciplinary introduction to the processes that govern the behavior of such colloidal systems.
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