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Cover of Aguecheek's Beef, Belch's Hiccup, and Other Gastronomic Interjections

Aguecheek's Beef, Belch's Hiccup, and Other Gastronomic Interjections

Literature, Culture, and Food Among the Early Moderns

by Robert Appelbaum

Univ of Chicago Pr · 2006

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About this book

Its main subjects are Literary Criticism, Food in literature, Food and Social aspects.

Book details

ISBN-13
9780226021263
ISBN-10
0226021262
Author
Robert Appelbaum
Publisher
Univ of Chicago Pr
Published
2006
Edition
Illustrated
Pages
375
Language
English
Condition
New
Subject
Hobbies, Crafts & Home

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