Another Person’s Poison

Name: Another Person’s Poison: A History of Food Allergy
Brand: Columbia University Press
SKU: 9780231164849
Price: 7424.00 INR
Availability: InStock

A History of Food Allergy

by Matthew Smith

Columbia University Press · 2015

₹7,424

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About this book

Published by Columbia University Press in 2015, Another Person’s Poison: A History of Food Allergy by Matthew Smith runs to 312 pages. The book is part of the Arts and traditions of the table : perspectives on culinary history series.

The book deals with Food allergy, Food Hypersensitivity, Immunology and Voedselallergie.

About the author: Matthew Smith (born 1973).