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Cover of The Mile End Cookbook

The Mile End Cookbook

Redefining Jewish Comfort Food from Hash to Hamantaschen

by Noah, Rae Bernamoff

Clarkson Potter · 2012

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About this book

The Mile End Cookbook: Redefining Jewish Comfort Food from Hash to Hamantaschen is written by Noah & Rae Bernamoff. This edition from Clarkson Potter (2012) has 224 pages.

Topics covered include Jewish cooking, Comfort food, Cuisine juive and Aliments réconfortants.

Book details

ISBN-13
9780307954480
ISBN-10
030795448X
Authors
Noah, Rae Bernamoff
Published
2012
Edition
First Edition
Pages
224
Language
English
Condition
New

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