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Cover of Desserts by Pierre Herme

Desserts by Pierre Herme

by Pierre Herme

Little, Brown and Company · 1998

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About this book

Its main subjects are Desserts, French Cookery and Pastry. Places discussed include France.

Book details

ISBN-13
9780316357203
ISBN-10
0316357200
Author
Pierre Herme
Publisher
Little, Brown and Company
Published
1998
Edition
1st ed.
Pages
298
Language
English
Condition
New
Subject
Hobbies, Crafts & Home

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