Food Hydrocolloids
Martin Glicksman
₹7,005
Food Hydrocolloids
3
CRC Press · 2023
₹18,975
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About this book
The book deals with Colloids and Suspensions (chemistry).
Book details
- ISBN-13
- 9780367258955
- ISBN-10
- 0367258951
- Author
- Martin Glicksman
- Publisher
- CRC Press
- Published
- 2023
- Edition
- 1
- Pages
- 248
- Language
- English
- Condition
- New
- Subject
- Self-Help, Family & Wellbeing
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