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Cover of Food Packaging Advanced Materials Technologies and Innovations

Food Packaging Advanced Materials Technologies and Innovations

Advanced Materials, Technologies, and Innovations

by Sanjay Mavinkere Rangappa, Jyotishkumar Parameswaranpillai, Senthilkumar Krishnasamy, Suchart Siengchin

CRC Press · 2020

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About this book

Food Packaging Advanced Materials Technologies and Innovations: Advanced Materials, Technologies, and Innovations is written by Sanjay Mavinkere Rangappa, Jyotishkumar Parameswaranpillai & others. This edition is published by CRC Press (2020).

Topics covered include Food, Packaging, Technological innovations and Aliments.

Book details

ISBN-13
9780367335380
ISBN-10
0367335387
Authors
Sanjay Mavinkere Rangappa, Jyotishkumar Parameswaranpillai, Senthilkumar Krishnasamy, Suchart Siengchin
Publisher
CRC Press
Published
2020
Edition
1
Pages
394
Language
English
Condition
New
Subject
Innovations

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