Algae for Food

Name: Algae for Food: Cultivation, Processing and Nutritional Benefits
Brand: CRC Pr I Llc
SKU: 9780367762087
Price: 10058.00 INR
Availability: InStock

Cultivation, Processing and Nutritional Benefits

by Rathinam Raja, Shanmugam Hemaiswarya, Isabel S. Carvalho, Kulandaiyaesu Arunkumar

CRC Pr I Llc · 2021

₹10,058

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About this book

Algae for Food: Cultivation, Processing and Nutritional Benefits by Rathinam Raja, Shanmugam Hemaiswarya & others is a 278-page book published by CRC Pr I Llc in 2021.

The book deals with Home economics.

Subjects

Home economics

Book details

ISBN-13: 9780367762087
ISBN-10: 0367762080
Authors: Rathinam Raja, Shanmugam Hemaiswarya, Isabel S. Carvalho, Kulandaiyaesu Arunkumar
Publisher: CRC Pr I Llc
Published: 2021
Edition: 1
Pages: 278
Language: English
Condition: New
Subject: Sciences, Technology & Medicine