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Cover of Crisis Management in the Food and Drinks Industry

Crisis Management in the Food and Drinks Industry

A Practical Approach: 2

by Colin Doeg

Springer-Verlag New York Inc. · 2005

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About this book

in 2005.

The book deals with Beverage industry, Crisis management, Food industry and trade and Management. Places discussed include Great Britain.

Book details

ISBN-13
9780387233826
ISBN-10
0387233822
Author
Colin Doeg
Publisher
Springer-Verlag New York Inc.
Published
2005
Edition
2nd ed. 2005
Language
English
Condition
New
Subject
Crisis management

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