Globalising Food
David Goodman
₹4,424
Refashioning Nature
Food, Ecology and Culture
by David Goodman, Michael Redclift
Routledge · 1992
₹4,301
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About this book
Refashioning Nature: Food, Ecology and Culture is written by David Goodman & Michael Redclift. This edition from Routledge (1992) has 304 pages.
Its main subjects are Agricultural innovations, Agriculture, Environmental aspects and Environmental aspects of Agriculture.
Book details
- ISBN-13
- 9780415067027
- ISBN-10
- 0415067022
- Authors
- David Goodman, Michael Redclift
- Publisher
- Routledge
- Published
- 1992
- Pages
- 304
- Language
- English
- Condition
- New
- Subject
- Food supply
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