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Cover of History of Japanese Food

History of Japanese Food

by Naomici Ishige

Routledge · 2011

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About this book

History of Japanese Food is written by Naomici Ishige. This edition is published by Routledge (2011).

The book deals with Food habits.

Book details

ISBN-13
9780415515399
ISBN-10
0415515394
Author
Naomici Ishige
Publisher
Routledge
Published
2011
Edition
1
Language
English
Condition
New
Subject
Reference & Dictionaries

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