
French Food
Lawrence R. Schehr, Allen S. Weiss
₹5,377

On the Table, on the Page, and in French Culture
by Lawrence R. Schehr, Allen S. Weiss
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More than a book about food alone, French Food uses diet as a window into issues of nationality, literature, and culture in France and abroad. Outstanding contributors from cultural studies, literary criticism, performance studies, and the emerging field of food studies explore a wide range of food matters.
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