
Water-Quality Trading
Cy Jones, Mark S. Kieser, Lisa Bacon, David Sheridan
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Guidelines for Quality Assurance
by N. F. Lightfoot, E. a. Maier
Elsevier Science · 1999
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Published by Elsevier Science in 1999, Microbiological Analysis of Food and Water: Guidelines for Quality Assurance by N. F. Lightfoot & E. a.
The book deals with Water, Quality control, Water quality and Food.