A Mathematics Boot Camp for Science and Engineering Students
Ying Ma
₹4,758
Mushrooms as Functional Foods
Wiley-Interscience · 2008
₹12,949
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About this book
Mushrooms as Functional Foods by Peter C. K. Cheung is a 259-page book published by Wiley-Interscience in 2008.
Its main subjects are Mushrooms, Functional foods, Food Analysis and Agaricales.
Book details
- ISBN-13
- 9780470054062
- ISBN-10
- 0470054069
- Author
- Peter C. K. Cheung
- Publisher
- Wiley-Interscience
- Published
- 2008
- Edition
- Illustrated
- Pages
- 259
- Language
- English
- Condition
- New
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