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Cover of Working the Plate

Working the Plate

The Art of Food Presentation

by Christopher Styler

Harvest · 2006

₹5,413

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About this book

Working the Plate: The Art of Food Presentation is written by Christopher Styler. This edition from Harvest (2006) has 200 pages.

The book deals with Garnishes (Cookery), Food presentation and Garnishes (cooking).

Book details

ISBN-13
9780471479390
ISBN-10
047147939X
Author
Christopher Styler
Publisher
Harvest
Published
2006
Pages
200
Language
English
Condition
New
See all