A Complaint Is a Gift Workbook
Janelle Barlow, Victoria Holtz
₹1,948
Design and Layout of Foodservice Facilities
by John C. Birchfield, John Birchfield
Wiley · 2007 · Hardcover
₹9,763
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About this book
Published by Wiley in 2007, Design and Layout of Foodservice Facilities by John C.
The book deals with Food service, Equipment and supplies, Restaurants and Food service management.
Book details
- ISBN-13
- 9780471699637
- ISBN-10
- 0471699632
- Authors
- John C. Birchfield, John Birchfield
- Publisher
- Wiley
- Published
- 2007
- Edition
- 3
- Binding
- Hardcover
- Pages
- 368
- Language
- English
- Condition
- New
- Subject
- Business, Finance & Economics
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