
Purchasing
Andrew H. Feinstein, John M. Stefanelli
₹3,535

A Concise Guide
by Andrew H. Feinstein, John M. Stefanelli
John Wiley & Sons · 2006
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Published by John Wiley & Sons in 2006, Purchasing for Chefs: A Concise Guide by Andrew H. Feinstein & John M. Stefanelli runs to 208 pages.
Topics covered include Hospitality industry and Purchasing.