
The Caribbean Slave
Kenneth F. Kiple
₹6,340

Part 1
Cambridge University Press · 2000
Free delivery. Nothing extra to pay at checkout.
Available Offers
The Cambridge World History of Food: Part 1 is written by Kenneth F. Kiple. This edition is published by Cambridge University Press (2000).
Its main subjects are Food.
About the author: Kenneth F. Kiple (born 1939).