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Galen
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On the Properties of Foodstuffs
by Galen
Cambridge University Press · 2003 · Hardcover
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Galen: On the Properties of Foodstuffs is written by Galen. This hardcover edition from Cambridge University Press (2003) has 236 pages.
Topics covered include Nutrition, Early works to 1800 and Galen. People featured include Galen.