
Concept Formation in the Humanities and the Social Sciences
T. Pawlowski
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recipes from Harlem's world famous restaurant
by Sylvia Woods, Christopher Styler
William Morrow Cookbooks · 1992
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Sylvia's Soul Food: recipes from Harlem's world famous restaurant is written by Sylvia Woods & Christopher Styler. This edition is published by William Morrow Cookbooks (1992).
Topics covered include African American cookery, Sylvia's Soul Food (Restaurant) and African american cooking.