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Cover of Knowledge, Reason, and Taste

Knowledge, Reason, and Taste

Kant's Response to Hume

by Paul Guyer

Princeton University Press · 2008 · Hardcover

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About this book

Knowledge, Reason, and Taste: Kant's Response to Hume is written by Paul Guyer. This hardcover edition from Princeton University Press (2008) has 288 pages.

The book deals with Ethics & Moral Philosophy, Metaphysics and Philosophy.

Book details

ISBN-13
9780691134390
ISBN-10
0691134391
Author
Paul Guyer
Published
2008
Binding
Hardcover
Pages
288
Language
English
Condition
New
Subject
Reference
See all