The Ethics of Food

Name: The Ethics of Food: A Reader for the Twenty-First Century
Brand: Rowman & Littlefield Publishers
SKU: 9780742513341
Price: 4103.00 INR
Availability: InStock

A Reader for the Twenty-First Century

by Ronald Bailey, Wendell Berry, Norman Borlaug

Rowman & Littlefield Publishers

₹4,103

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From the publisher

Food makes philosophers of us all. Death does the same . . . but death comes only once . . . and choices about food come many times each day. In The Ethics of Food, Gregory E. Pence brings together a collection of voices who share the view that the ethics of genetically modified food is among the most pressing societal questions of our time.

Description supplied by the publisher.