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Cover of Ritz and Escoffier

Ritz and Escoffier

The Hotelier, the Chef, and the Rise of the Leisure Class

by Luke Barr

Clarkson Potter · 2018

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About this book

Ritz and Escoffier: The Hotelier, the Chef, and the Rise of the Leisure Class by Luke Barr is a 320-page book published by Clarkson Potter in 2018.

The book deals with Hospitality industry, Leisure class and Social aspects. The period covered is 20th century and 19th century.

Book details

ISBN-13
9780804186292
ISBN-10
0804186294
Author
Luke Barr
Published
2018
Edition
First edition.
Pages
320
Language
English
Condition
New
See all