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Cover of The New Encyclopedia of Southern Culture

The New Encyclopedia of Southern Culture

Volume 7: Foodways

by John T. Edge, Charles Reagan Wilson

University of North Carolina Press

₹3,944

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From the publisher

When the original Encyclopedia of Southern Culture was published in 1989, the topic of foodways was relatively new as a field of scholarly inquiry. Food has always been central to southern culture, but the past twenty years have brought an explosion in interest in foodways, particularly in the South.

Description supplied by the publisher.

Book details

ISBN-13
9780807858400
ISBN-10
0807858404
Authors
John T. Edge, Charles Reagan Wilson
Condition
New

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