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Food Irradiation Research and Technology
76
by Xuetong Fan, Christopher H. Sommers
Wiley-Blackwell · 2012
₹13,100
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About this book
Food Irradiation Research and Technology: 76 is written by Xuetong Fan & Christopher H. Sommers. This edition is published by Wiley-Blackwell (2012).
Topics covered include Radiation preservation of food, Irradiated beef, Research and Irradiated foods.
Book details
- ISBN-13
- 9780813802091
- ISBN-10
- 0813802091
- Authors
- Xuetong Fan, Christopher H. Sommers
- Publisher
- Wiley-Blackwell
- Published
- 2012
- Edition
- 2
- Language
- English
- Condition
- New
- Subject
- Self-Help, Family & Wellbeing
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