
Liquid Crystalline Polymers
Michael R. Kessler Vijay Kumar Thakur
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by Ernesto M. Hernandez, Afaf Kamal-Eldin
Blackwell Pub · 2013
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Processing and Nutrition of Fats and Oils is written by Ernesto M. Hernandez & Afaf Kamal-Eldin. This edition is published by Blackwell Pub (2013).
Its main subjects are Oils and fats, Biotechnology, Lipids in nutrition and Nutrition.