
In Secret Tibet
Theodore Illion
₹15,175

American Indian Stories of Food, Identity, and Resilience
Univ of Arizona Pr · 2012
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Published by Univ of Arizona Pr in 2012, Eating the Landscape: American Indian Stories of Food, Identity, and Resilience by Enrique Salmon runs to 170 pages. The book is part of the First peoples : New directions in indigenous studies series. This is the 2nd edition.
The book deals with Food, Ethnic identity, Agriculture and Indians of North America. Places discussed include New Southwest.
About the author: Enrique Salmón (born 1958).