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Cover of Spice Science and Technology

Spice Science and Technology

by Kenji Hirasa, Mitsuo Takemasa

CRC Press

₹5,120

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From the publisher

Offers concise coverage of spices and herbs from basic science to the most recent developments in spice functions and applications. Introduces a new patterning theory of extensive spice use in various types of food preparations.

Description supplied by the publisher.

Book details

ISBN-13
9780824701444
ISBN-10
0824701445
Authors
Kenji Hirasa, Mitsuo Takemasa
Publisher
CRC Press
Condition
New

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