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Cover of Jewish Cooking Around the World

Jewish Cooking Around the World

Gourmet and Holiday Recipes

by Hanna Goodman

Jewish Pubn Society · 1973

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About this book

Jewish Cooking Around the World: Gourmet and Holiday Recipes is written by Hanna Goodman. This edition is published by Jewish Pubn Society (1973). The work was first published in 1969.

Topics covered include Jewish Cookery, International Cookery, Jewish cooking and International cooking.

Book details

ISBN-13
9780827600430
ISBN-10
0827600437
Author
Hanna Goodman
Publisher
Jewish Pubn Society
Published
1973
First published
1969
Edition
[1st ed.]
Pages
256
Language
English
Condition
New
Subject
Spirituality & Religion

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