
The Scaffold Effect
Harold S. Koplewicz
₹2,203

by G. Debry
CRC Pr I Llc · 2003
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Dietary Proteins and Atherosclerosis by G. Debry is a 368-page book published by CRC Pr I Llc in 2003. The book is part of the Food preservation technology series series.
Its main subjects are Dietary Proteins, Pathophysiology, Arteriosclerosis and Proteins in animal nutrition.