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Cover of Handbook of Dairy Foods and Nutrition

Handbook of Dairy Foods and Nutrition

by Gregory D. Miller, Judith K. Jarvis, Lois D. McBean

CRC Press · 2007 · Hardcover

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About this book

Handbook of Dairy Foods and Nutrition by Gregory D. Miller, Judith K.It first appeared in 2000. This is the 3rd edition.

Topics covered include Dairy products in human nutrition, Produits laitiers dans l'alimentation humaine, Produits laitiers and Maladies de la nutrition.

Book details

ISBN-13
9780849328282
ISBN-10
0849328284
Authors
Gregory D. Miller, Judith K. Jarvis, Lois D. McBean
Publisher
CRC Press
Published
2007
First published
2000
Edition
3rd ed
Binding
Hardcover
Language
English
Condition
New