The Science of Ice Cream

Name: The Science of Ice Cream
Brand: Royal Society of Chemistry
SKU: 9780854046294
Price: 3524.00 INR
Availability: InStock

by Chris Clarke

Royal Society of Chemistry

₹3,524

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From the publisher

Ice cream as we recognize it today has been in existence for at least 300 years, though its origins probably go much further back in time. Though no one knows who invented ice cream. The first ice cream making machine was invented by Nancy Johnson, of Philadelphia, in the 1840s. The Science of Ice Cream begins with an introductory chapter on the history of ice cream.

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