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Pure Charcuterie
The Craft and Poetry of Curing Meats at Home
New Society Publishers · 2017 · Paperback
₹1,637
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About this book
Pure Charcuterie: The Craft and Poetry of Curing Meats at Home by Meredith Leigh is a 160-page paperback edition published by New Society Publishers in 2017.
The book deals with Food presentation, Cooking (meat), Meat and Preservation.
Book details
- ISBN-13
- 9780865718609
- ISBN-10
- 0865718601
- Author
- Meredith Leigh
- Publisher
- New Society Publishers
- Published
- 2017
- Binding
- Paperback
- Pages
- 160
- Language
- English
- Condition
- New
- Subject
- Crafts, Hobbies & Home
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