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Cover of Management of Food and Beverage Operations

Management of Food and Beverage Operations

by CFBE, CHA, CHE, Jack D. Ninemeier

Educational Institute of the American Hotel Motel Assoc · 2015 · Paperback

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About this book

Management of Food and Beverage Operations by CFBE, CHA & others is a paperback edition published by Educational Institute of the American Hotel Motel Assoc in 2015. It first appeared in 1990.

Its main subjects are Bartending, Food service management and Restaurant management.

Book details

ISBN-13
9780866124775
ISBN-10
0866124772
Authors
CFBE, CHA, CHE, Jack D. Ninemeier
Publisher
Educational Institute of the American Hotel Motel Assoc
Published
2015
First published
1990
Edition
Sixth
Binding
Paperback
Language
English
Condition
New
Subject
Business, Finance & Economics

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