Meat Preservation

Name: Meat Preservation: Preventing Losses and Assuring Safety
Brand: Wiley-Blackwell
SKU: 9780917678349
Price: 5432.00 INR
Availability: InStock

Preventing Losses and Assuring Safety

by Robert G. Cassens

Wiley-Blackwell · 2004 · Hardcover

₹5,432

Free delivery. Nothing extra to pay at checkout.

Delivery in 3–7 days to any serviceable pincode in India, with tracking.
Cash on delivery. Pay when the parcel reaches you.
15-day returns. See what qualifies.

About this book

Meat Preservation: Preventing Losses and Assuring Safety is written by Robert G. Cassens. This hardcover edition from Wiley-Blackwell (2004) has 148 pages. The work was first published in 1994. The book is part of the Publications in food science and nutrition series.

The book deals with Preservation, Food, Meat industry and trade and Meat.

About the author: Robert G. Cassens (born 1937).