Non Thermal Processing Technologies for the Meat Fish and Poultry Industries
M. Selvamuthukumaran, Sajid Maqsood
₹8,764
Non-Thermal Processing Technologies for the Fruit and Vegetable Industry
CRC Pr I Llc · 2022
₹13,211
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About this book
Non-Thermal Processing Technologies for the Fruit and Vegetable Industry is written by M. Selvamuthukumaran. This edition is published by CRC Pr I Llc (2022).
Book details
- ISBN-13
- 9781032080291
- ISBN-10
- 1032080299
- Author
- M. Selvamuthukumaran
- Publisher
- CRC Pr I Llc
- Published
- 2022
- Edition
- 1
- Pages
- 270
- Language
- English
- Condition
- New
- Subject
- Science, Tech & Medical
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