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Globalizing the Soybean
Fat, Feed, and Sometimes Food, c. 1900–1950
by Ines Prodöhl
Routledge · 2023
₹13,537
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About this book
Globalizing the Soybean: Fat, Feed, and Sometimes Food, c. 1900–1950 is written by Ines Prodöhl. This edition from Routledge (2023) has 192 pages.
The book deals with Economics.
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