Genomics and Biotechnological Advances in Veterinary, Poultry, and Fisheries
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Food Engineering
Principles and Practices
by Pitam Chandra, Sanjaya K. Dash, Abhijit Kar
CRC Press · 2023
₹27,305
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About this book
Food Engineering: Principles and Practices by Pitam Chandra, Sanjaya K. Dash & others is a 532-page book published by CRC Press in 2023.
Book details
- ISBN-13
- 9781032258003
- ISBN-10
- 1032258004
- Authors
- Pitam Chandra, Sanjaya K. Dash, Abhijit Kar
- Publisher
- CRC Press
- Published
- 2023
- Edition
- 1
- Pages
- 532
- Language
- English
- Condition
- New
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