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Urban Food Mapping

Making Visible the Edible City

by Katrin Bohn, Mikey Tomkins

Routledge · 2024

₹14,763

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About this book

Urban Food Mapping: Making Visible the Edible City is written by Katrin Bohn & Mikey Tomkins. This edition from Routledge (2024) has 328 pages.

Its main subjects are Geography.

Subjects

Book details

ISBN-13
9781032402802
ISBN-10
1032402806
Authors
Katrin Bohn, Mikey Tomkins
Publisher
Routledge
Published
2024
Edition
1
Pages
328
Language
English
Condition
New

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