Handbook of Mango Fruit

Name: Handbook of Mango Fruit: Production, Postharvest Science, Processing Technology and Nutrition
Brand: Wiley-Blackwell
SKU: 9781119014355
Price: 12926.00 INR
Availability: InStock

Production, Postharvest Science, Processing Technology and Nutrition

by Muhammad Siddiq, Jeffrey K. Brecht, Jiwan S. Sidhu

Wiley-Blackwell · 2017

₹12,926

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About this book

Handbook of Mango Fruit: Production, Postharvest Science, Processing Technology and Nutrition is written by Muhammad Siddiq, Jeffrey K. Brecht & others. This edition is published by Wiley-Blackwell (2017).

Topics covered include Fruit.