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Cover of A Pinch of Culinary Science

A Pinch of Culinary Science

Boiling an Egg Inside Out and Other Kitchen Tales

by Erik Cyrus Fooladi, Anu Inkeri Hopia

CRC Pr I Llc · 2019

₹8,959

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About this book

Topics covered include Cooking and Food habits.

Book details

ISBN-13
9781138611306
ISBN-10
1138611301
Authors
Erik Cyrus Fooladi, Anu Inkeri Hopia
Publisher
CRC Pr I Llc
Published
2019
Edition
1
Language
English
Condition
New
Subject
Business, Finance & Economics

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